• Spring Mix from Fleur de Lys Farm (includes lettuce, arugula, mizuna, beet greens, Swiss chard & assorted mustards) 

• Shallot Greens from Fleur de Lys Farm

• Ramps from Wilderness Wildcraft

• Asparagus Bunch from Kapnick Orchards

• Orange Carrots from Holtz Farm

• Red & Gold Potato Mix from Holtz Farm

• Apple Medley from Kapnick Orchards (includes a mix of Ida Red, Pink Lady & Fuji varieties) 

• Farm Rolls from Zingerman's Bakehouse (6pk, vegan) 

Ingredients:​ Organic Wheat Flour (Organic Wheat, Malted Barley), Water, Organic Whole Wheat Flour (Hard Red Spring Wheat), Sea Salt

• Beet Hummus from Humus Falafil (8oz, vegan & gluten-free) 

Ingredients:​ Beets, Tahini, Garlic, Lemon Juice, Salt​

• Gnocchi with Marinara Sauce from Silvio's Trattoria e Pizzeria (1lb gnocchi & 12oz sauce, vegetarian) 

Ingredients: Gnocchi - Potatoes, Eggs, Flour. Marinara Sauce - Tomatoes, Onions, Garlic Oregano, Parsley Basil, Olive Oil, Canola Oil, Salt, Pepper, Rosemary & Thyme

• Wild Mushroom & Spinach Manicotti from The Produce Station (vegetarian) 

Ingredients: Mushrooms, Spinach, Ricotta Cheese, Tamari Soy Sauce, Steak Seasoning, Nutmeg, Panko Brad Crumbs, Canola Oil, Pasta - Lasagna Sheets, Alfredo Sauce, Marinara Sauce, Parsley, Cheese​​​​​​​​​

• Black Raspberry Vanilla Handcrafted Soap from Pine Creek Soapworks (4.5oz)

Ingredients: Tallow, Coconut Oil, Olive Oil, Castor Oil, Distilled Water, Sodium Hydroxide, Phthalate-free Fragrance Oik, Mineral Mica Powder​​