• Muir Head Lettuce from Sell Farms & Greenhouses

• Red Russian Kale Microgreens from Marvelous Microgreens

• Watermelon Radishes from Victory Farm 

• Red Beets from Victory Farm

• Red Onions from Visser Farm

• Butterball Potatoes from Visser Farm

• Cranberries from Burda's Berries (1lb) 

• Rustic Italian City Baguette from Zingerman's Bakehouse (vegan) 

Ingredients: Organic Wheat Flour, Water, Sea Salt, Yeast

• Ricotta Stuffed Shells with Marinara from The Produce Station (4pk, vegetarian)

Ingredients: Ricotta Stuffed Shells - Semolina Flour, Cracker Crumbs, Wheat Flour, Water, Eggs, Ricotta Cheese, Romano Cheese, Salt, Black Pepper, Parsley, Nutmeg. Marinara Sauce - Tomatoes, Tomato Puree, Garlic, Spanish Onion, Basil, Oregano, Extra Virgin Olive Oil, Salt, Black Pepper, Sugar, Maggi​

• Spaghettoni from Dave Makes Pasta (10.6oz, vegan)

Ingredients: Semolina, Water​

• Arrabbiata Pasta Sauce from Dave Makes Pasta (8oz, vegan & gluten-free)

Ingredients: San Marzano Tomatoes, Olive Oil, Red Pepper Flakes, Garlic​

• Old-Fashioned Red Popping Corn from Bur Oaks Farm (16oz) 

• Wowza Candy Bar from Zingerman's Candy Manufactory (2.5oz, vegetarian & gluten-free, may contain nuts, raspberry chocolate ganache with raspberry nougat & jelly candies)

Ingredients:  Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Cane Sugar, Raspberry Preserves (Seedless Red Raspberries, Sugar, Fruit Pectin, Citric Acid), Chocolate, Corn Syrup, Cream, Egg Whites, Sea Salt​

• Heart Shaped Soap from Pine Creek Soapworks (3oz, black raspberry & vanilla fragrance)

Ingredients: Coconut Oil, Olive Oil, Glycerin, Kokum Butter, Shea Butter, Castor Oil, Sodium Hydroxide, Phthalate-Free Fragrance Oil, Mica Powder